Grilled Pork Chops
The flavor of the pork produced at Stillwater Farms is second to none! The pigs are allowed to roam and have access to unlimited feed and clean water using drinkers for the pigs.
So simple to prepare grilled chops make for a fast easy meal on nights when you are rushed.
Prepare earlier in the day by allowing to thaw in the refrigerator. If thawing is not complete I usually finish thawing rapidly in hot water since Stillwater Farms meats are all vacuumsealed.
Once thawed warm the grill to medium heat, season your chop with your favorite seasoning, I usually use seasoned salt, garlic powder or salt.
Cook over medium heat until 165degrees in the middle or until desired doneness.
Serve with fresh vegetables of your choice.